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Wedding Packages Menu
WATERVIEW WEDDING PACKAGES
All packages include the following:
- Minimum 5 1/2 hour wedding reception
- Venue Hire (room minimums apply)
- Pre-dinner drinks on arrival served on the private terrace
- 5 hour WatervieW beverage package including unlimited consumption of superior Australian bottled wine,
sparkling wine, Draught beer, soft drinks and fresh orange juice.
- Menu option of your choice (see attached)
- Professional and abundant wait staff
- Elegant tableware including white linen, glassware, cutlery and crockery
- Elegant parquetry dance floor*
- Classic white fitted chair covers
- Your choice of chair sash colour
- Contemporary centrepieces
- Dedicated bridal area
- Elevated bridal table and skirted cake table*
*Excludes Bel Parco
WATERVIEW COMPLIMENTARY INCLUSIONS
- Personal in house Wedding Executive
- Ample parking for all guests
- Professional Wedding Disc Jockey
- Single tiered wedding cake styled to your liking
- Cutting and serving of the wedding cake (one platter per table)
- Elegant organza backdrop*
- Wedding night accommodation in a boutique 5 star hotel
- Luxury car transfer from WatervieW to Hotel
- Master of Ceremonies (first wedding confirmed on the night)
- Setting of place cards and bonbonniere (as per your instructions)
- Alternate serve of entree, main and dessert at no additional charge
Additional Menu Options
Children’s Meals – $50.00 per child
Available for children 3-12 years of age, minimum guest numbers apply.
Special Dietary Requirements
WatervieW professional Chef’s can cater for your individual dietary needs
i.e. Vegetarian, Vegan, Coeliac, Diabetic and Halal.
Supplier Meals – $50.00 per person
For example MC, DJ, Photographer etc. This is a 2 course Adult Menu including main and dessert.
Non alcoholic beverage package.
*Excludes Bel Parco
WATERVIEW PACKAGES PRICING
| WatervieW Wedding Package | WatervieW Deluxe Wedding Package | WatervieW Premium Wedding Package | |
| Friday / Sunday | $105.00pp | $125.00pp | $135.00pp |
| Saturday | $115.00pp | $135.00pp | $145.00pp |
Additional Winter Wedding Packages available - June, July, August
Please speak with your Wedding Executive for further details.
Optional Extras
- Menu Tasting $75.00 per person
- Fairy Lights (Lake Room only) – Price on application
- Audio Visual – Price on application
Prices quoted per person based on minimum numbers. All prices are inclusive of
government imposed goods and services tax of 10%. Prices are subject to availability
at the time of your booking. Valid until December 2011. Conditions apply.
WATERVIEW WEDDING PACKAGE MENU
Antipasto Platter
Assortment of salami, prosciutto, melon, leg of ham, feta cheese,
hummus, roasted eggplant, semi dried tomatoes,
dolmades and assorted olives, served with Italian bread
Or
Mezza Platter
Creamy eggplant dip, carrot and celery sticks, kalamatta olives and
mixed nuts served with crisp bread
Entree
Prime beef fillet with lemon caper potatoes, Italian vegetables,
rosemary grissini
Seafood platter of prawns & half shell oysters, lemon & cocktail sauce
Smoked salmon with crab, shaved cucumber & roasted fennel aioli,
petite herbs
Sun dried tomato & goats cheese tart, rocket & chicken salad
Rosemary lamb with grilled artichoke, olives, baby endive, yoghurt dressing
Orecchiette with basil, olives, tomato and roasted garlic oil
Main
Corn-fed chicken with grilled red peppers, zucchini, garlic mash & rosemary jus
Seared barramundi fillet, crisp potato & green peas, lemon, caper butter
Roasted lamb rump, saffron & pine-nut pilaf, cherry tomato compote
Veal osso-bucco, sweet potato & pumpkin, linguine, lemon, parsley & garlic
Atlantic salmon with parmesan polenta, chilli jam, asparagus & salsa verde
Pan-fried beef fillet, fondant potato, porcini mushroom cream
Dessert
Raspberry & white chocolate cheesecake
Date and pecan pudding with butterscotch sauce
Profiteroles with vanilla cream, chocolate sauce and almond praline
Baby pavlova with fresh fruit, passionfruit coulis, cream
Tiramisu with coffee anglaise
Vanilla panna-cotta with seasonal berries, hazelnut biscotti
WATERVIEW DELUXE WEDDING PACKAGE MENU
Chef’s Selection of Canapés (1 Hot & 1 Cold)
Antipasto Platter
Assortment of salami, prosciutto, melon, leg of ham, feta cheese, hummus, roasted eggplant, semi dried tomatoes,
dolmades and assorted olives, served with Italian bread
Or
Mezza Platter
Creamy eggplant dip, carrot and celery sticks, kalamatta olives and mixed nuts served with crisp bread
Entree
Prime beef fillet with lemon caper potato’s, Italian vegetables, rosemary grissini
Seafood platter of lightly poached prawns, half shell oysters, lemon & cocktail sauce
Smoked salmon with crab, shaved cucumber & roasted fennel aioli, petite herbs
Sun dried tomato & goats cheese tart, rocket & chicken salad
Rosemary lamb with grilled artichoke, olives, baby endive, yoghurt dressing
Orecchiette with basil, olives, tomato and roasted garlic oil
Seafood Platters (choice of two)
King prawns, oysters, smoked salmon, cocktail sauce and lemon wedges
Cheesy baked oysters with chive mornay, salt & pepper calamari
Main
Corn-fed chicken with grilled red peppers, zucchini, garlic mash & rosemary jus
Seared barramundi fillet, crisp potato & green peas, lemon, caper butter
Roasted lamb rump, saffron & pine-nut pilaf, cherry tomato compote
Veal osso-bucco, sweet potato & pumpkin, linguine, lemon, parsley & garlic
Atlantic salmon with parmesan polenta, chilli jam, asparagus & salsa verde
Pan-fried beef fillet, fondant potato, porcini mushroom cream
Dessert
Raspberry & white chocolate cheesecake
Date and pecan pudding with butterscotch sauce
Profiteroles with vanilla cream, chocolate sauce and almond praline
Baby pavlova with fresh fruit, passionfruit coulis, cream
Tiramisu with coffee anglaise
Vanilla panna-cotta with seasonal berries, hazelnut biscotti
WATERVIEW PREMIUM WEDDING PACKAGE MENU
Chef’s Selection of Canapés (1 Hot & 1 Cold)
Antipasto Platter
Assortment of salami, prosciutto, melon, leg of ham, feta cheese, hummus, roasted eggplant, semi dried tomatoes,
dolmades and assorted olives, served with Italian bread
Or
Mezza Platter
Creamy eggplant dip, carrot and celery sticks, kalamatta olives,
mixed nuts served with crisp bread
Entree
Prime beef fillet with lemon caper potato’s, Italian vegetables,
rosemary grissini
Seafood platter of lightly poached prawns, half shell oysters,
lemon & cocktail sauce
Smoked salmon with crab, shaved cucumber & roasted fennel aioli, petite herbs
Sun dried tomato & goat’s cheese tart, rocket & chicken salad
Rosemary lamb with grilled artichoke, olives, baby endive, yoghurt dressing
Orecchiette with basil, olives, tomato and roasted garlic oil
Second Entrée (choice of two alternate serve)
Tomato & basil fettuccini with roasted zucchini and aubergine, basil, feta & parmesan
Spinach and ricotta ravioloni, creamy tomato sauce, sautéed spinach and shaved pecorino
Rigatoni with bacon, olive, tomato, grilled capsicum & chilli tomato sauce
Linguine of grilled bacon, garlic, mushroom & parmesan sauce
Seafood Platter (choice of two)
King Prawns, oysters & smoked salmon, cocktail sauce and lemon wedges
Cheesy baked oysters with chive mornay, salt & pepper calamari
Main
Corn-fed chicken with grilled red peppers, zucchini, garlic mash & rosemary jus
Seared barramundi fillet, crisp potato & green peas, lemon, caper butter
Roasted lamb rump, saffron & pine-nut pilaf, cherry tomato compote
Veal osso-bucco, sweet potato & pumpkin, linguine, lemon, parsley & garlic
Atlantic salmon with parmesan polenta, chilli jam, asparagus & salsa verde
Pan-fried beef fillet, fondant potato, porcini mushroom cream
Dessert
Raspberry & white chocolate cheesecake
Date and pecan pudding with butterscotch sauce
Profiteroles with vanilla cream, chocolate sauce and almond praline
Baby pavlova with fresh fruit, passionfruit coulis, cream
Tiramisu with coffee anglaise
Vanilla panna-cotta with seasonal berries, hazelnut biscotti
WATERVIEW BEVERAGE LIST
- Lakeview Estate Brut NV
- Lakeview Estate Chardonnay
- Lakeview Estate Sauvignon Blanc
- Lakeview Estate Shiraz Cabernet
- Lakeview Estate Merlot
- Tooheys New
- Hahn Premium Light
- Soft drinks & Juice: Coca-Cola, Diet Coke, Lemon Squash,
Sprite Lemonade, Soda / Mineral Water, Fresh Orange Juice
Additional Beverage Options
- Beer upgrade only - $5.00 per person
Becks or Heineken
- Bottled Beer - $6.50 per person
- Wine only - $5.00 per person
- Preece or Imprint
- Total upgrade Beer & Wine - $8.50 per person
- Frozen Daquiris on arrival - $4.00 per person
- House Spirit Package (after mains)
$12.00 for one hour
$15.00 for two hours
$18.00 for three hours
* Please choose from the above selections of red and white wines. One bottle of white wine and one bottle of red wine from one package, for the duration of the function
* Our license prohibits us from serving alcohol after midnight – please take this into account when deciding on a package
* We are governed by “responsible service of alcohol” therefore we reserve the right to cease or suspend service & supply of alcoholic beverages should we feel that
guests have become excessively inebriated
* Prices are inclusive of government imposed goods and services tax of 10%
* Prices are subject to availability and may change without notice
* Wines may change due to Vineyard availability
ADDITIONAL MENU ITEMS
- Seasonal Fruit Platter - $10.00 per platter
- Breads & Dips Platter - $12.00 per platter
Damascus flat bread served with Tzatziki, Babaganoush,
Hummus and semi dried tomato dips
- Cheese platter - $15.00 per platter
Served with dried fruits, lavosh and crackers
- Greek salad - $8.00 per bowl*
- Garden salad - $8.00 per bowl*
- Rocket & parmesan salad - $8.00 per bowl*
- Steamed vegetables - $8.00 per bowl*
- Roasted chat potatoes - $8.00 per bowl*
* Serves 5-6 people; 2 bowls per table recommended